
“How’s the chicken this time?” she asked, and spooned a large helping of pudding into her mouth.
“Why aren’t you eating?” I asked; my knuckles white-gripped my knife and fork.
“I am eating.”
“That’s not this chicken.”
“I ate mine already.”
“When?” I was growing suspicious, and I rolled the word out in a glottal growl.
“Before you got down here.”
“How many pieces were in the package?”
“My mom says we can bring drinks for dinner this week.”
I stopped the fork halfway to my mouth. “Something’s not sitting right here.”
“It’s the chicken, isn’t it?” she said. She dropped her head. Blonde hair fell around her face, and she sniffled for effect.
“Is it too dry…again?” Her voice quivered. “I tried my hardest…again.”
“You didn’t eat any, did you?” I said. I felt cheated. Not even seven years, yet already she felt the itch. I tried to peek around her golden hair, but she lowered her head. The patheticness of the scene was stirring, but not in an apologetic way.
“Ok, fine,” I said. “The chicken is just fine.”
It hurt me to say so, literally. Each bite into that three-ounce piece of kindling, burned as the friction of my grinding teeth attempted to spark it aflame. I swigged a gulp of water, anything to pulpify the splinters in my mouth.
“Did you debone it?” I asked.
“They’re breast fillets.”
“You sure you ate this?”
“Once again I can’t do anything right.”
I clapped. “Round of applause. Now accepting the Oscar for Dramatic Performance in a leading role…”
She turned on me, and my applause dwindled; a decrescendo of skin-on-skin quarter notes.
“What?” I asked.
“You’re an ass,” she said. “You know, your mom was right about you.”
“Yeah, and you’re such a saint…wait, what? My mom? You meant your mom, right?”
“She warned me about you. When we first started dating.”
“My mom? What? Who?”
“Been like this since you could talk, she said.”
“What? You’re full of it.”
“Easter ham?”
“Good lord.”
“Still the doubting Thomas?”
“What does that mean? Is it even pertinent?”
“Can’t you feel the wounds?”
“The only wounds I’m feeling are the paper cuts in my gums from this chicken.” I walked to the trash and dumped my dinner. The fillet snagged the plastic bag and pulled a large hole into the white liner. “Good grief, even the trash can’t stomach it.”
I tossed my dinnerware into the sink. “Doubting Thomas. Feeling wounds. Mother calling me an ass. Whatever.” I wiped my mouth on the dishtowel. “That will go down as the worst herb chicken ever baked.”
“Herb chicken?” she asked, and rose from her seat. “I made white-wine chicken; the breaded one you love so much.”
I looked at the stove top. “Nope, no white-wine chicken here. Want to feel the wounds yourself Thomas?”
She walked over and elbowed me aside. “You didn’t eat that chicken did you?”
“Yes,” I said. My suspiciousness tingled, but in fear rather than doubt. It was turning to fight or flight for me.
She pushed the glass bake ware across the stove. “I made that chicken last night.”
“What are you talking about?”
“That chicken there, the herb chicken, I made that last night. It’s been sitting on the stovetop since, I don’t know, about four o’clock yesterday.” She stabbed a filet with a fork, and knocked it against the glassware. “Didn’t you notice it was old and hard?”
“How the hell was I supposed to know? Your chicken’s always hard and dry.”
“Didn’t you notice it was cold?”
“It’s not cold. I picked a piece up with my fork and tasted it; it was warm.”
She started laughing, at first a small giggle, but then an annoying series of snorts and whistles as she opened the oven door.
“There’s the wine chicken,” she said, and with a towel, pulled the dish from the oven. “I’ve been warming it for a couple of hours now. I didn’t think you’d want your dinner cold.”
“How thoughtful, but why was that chicken warm?” I pointed at the herb chicken.
She laughed. “My guess is the oven kept it warm too. It has been a couple of hours.”
“I think I’m gonna be sick.” I held my stomach. It really hurt, as if ninjas had forced me to swallow poison-tipped caltrops.
“Wait, come back,” she called to me as I ran towards the bathroom. “I’ve got some desert around here somewhere. Maybe this cup of pudding. Is this mold? You know, it might be frosting?”
[757]

